Service for Twelve:
12 Knives 9"
12 Forks 7 1/2"
12 Salad Forks
12 Oval Soup/Dessert Spoons
12 Teaspoons
1 Master Butter Knife
1 Sugar Spoon
1 Sauce/Gravy Ladle
1 Meat Serving Fork
1 Solid Vegetable Serving Spoon
1 Perforated Vegetable Serving Spoon
